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Colombia Finca Monteblanco Rodrigo Sanchez Tropical Natural

Colombia Finca Monteblanco Rodrigo Sanchez Tropical Natural

The Crackpots Coffee Roaster

About This Coffee

This coffee is from Finca Monteblanco in Colombia, produced by Rodrigo Sanchez at 1730 meters altitude. The variety is Purple Caturra, processed using the Tropical Natural method. The coffee exhibits tropical fruit characteristics with tasting notes of mango, passionfruit, yogurt, and pink guava.

Origin

Finca Monteblanco (Colombia)

Flavor Notes

Yogurt, Passionfruit, Pink Guava

Roast Level

Processing

Tropical Natural Fermentation

Typology

Arabica
Purple Caturra
TC

The Crackpots Coffee Roaster

The Crackpots Coffee Roaster was founded in 2017 by Wilson and YeeFong in Subang Jaya, Selangor, growing from a small open air mini roaster into a full commercial roasting operation. The team believes in roasting coffee with character rather than suppressed flavor, developing unique profiles for each single origin to highlight the natural characteristics of the bean. Every batch is roasted on demand and dispatched within the optimal consumption window, ensuring customers receive coffee at its freshest. The roastery takes a welcoming, no snobbery approach, with knowledgeable staff who guide customers toward the right beans without judgment. Their selection spans light to medium dark roasts across a rotating lineup of single origins and blends.

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