A single origin Geisha variety coffee from the Huila region of Colombia, grown at 1,540 meters above sea level on the Norman farm by farmer Shady Bayter. Processed using the fully washed method. Flavor notes include black tea, orange peel, honey, candied lemon, and peach. Available as whole bean in 168g, 500g, and 1000g sizes, with both espresso and filter roast options.
Origin
Huila (Colombia)
Flavor Notes
Black Tea, Honey, Peach, Candied Lemon, Sweet Lemon
Founded in 2014 by Brian and team, Studio Caffeine began its roasting journey in 2018 with a mission to bring extraordinary beans to Hong Kong at wallet-friendly prices. Now celebrating over a decade of experience, their Fotan roastery produces award-winning coffees—including accolades from the 2017 HKBrC Brewers Cup Championship—with each batch being handpicked, de-stoned, color sorted, and quality checked to ensure the essence from seed to cup.
