This coffee is sourced from the Huila region of Colombia and produced by Cata. It is an Advanced Natural processed coffee featuring a blend of Castillo, Caturra, Bourbon Aji, and Sidra varieties. The flavor profile is characterized by notes of cherry gummies.
Simon Derutter and Nanigui Patel founded Rush Rush Coffee in Antwerp in 2020, born from a desire to create a vibrant and welcoming coffee hub. They roast their carefully selected beans in house with a hands on, quality driven approach. Their philosophy extends beyond the roaster, focusing on building a community space where great coffee and good company come together.
