This coffee is from Colombia, specifically from the Cauca region at 1570-1650 meters altitude. It is produced by Paola Trujillo at the Patio Bonito farm. The coffee is a Wush Wush variety, processed as washed (Yıkanmış), and harvested in 2024. The flavor profile is described as perfumed, complex and elegant with floral, blackberry, apple, and yuzu notes. The coffee is supplied by Tin Coffee and comes in 12kg Grainpro bags.
Coffeerem was founded in Izmir by Remzi Yılmaz, whose passion for quality led him to become a certified Q Grader. This expertise is the foundation of their roasting philosophy, which centers on a deep, scientific understanding of the coffee bean. They meticulously source and cup their coffees, aiming to unlock the best possible flavor profile through technical precision and sensory analysis.
