Costa Rica Aurora

Costa Rica Aurora

Peet's Coffee

About This Coffee

Costa Rica Aurora is a washed process blend featuring top-grade Costa Rica Strictly Hard Bean Fancy from the highlands of Tarrazú or Naranjo, accented by floral, silky Kenyan coffee. This electric light roast offers bright acidity with flavor notes of lemon bar, black cherry, and molasses, featuring a light body and bright roast profile.

Origin

Tarrazú, Costa Rica
Naranjo, Costa Rica

Flavor Notes

Molasses

Roast Level

Light

Processing

Washed

Typology

Arabica
Strictly Hard Bean Fancy
PC

Peet's Coffee

United States

When Dutch immigrant Alfred Peet opened his first coffee shop in Berkeley in 1966, he quietly ignited a revolution that forever changed American coffee expectations, introducing the nation to dark-roasted Arabica beans inspired by his experiences in Java, Indonesia. Dismayed by what he called the "lousiest coffee" in the richest country in the world, Peet's meticulous approach to hand-roasting in small batches and commitment to the shortest distance between roaster and customer not only established the template for the specialty coffee movement but also mentored the founders of Starbucks, who learned everything about the coffee business from these perfectionists.

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