Costa Rica Entre Rios Honey
Pyroast CoffeeAbout This Coffee
Entre Rios Honey is a single origin coffee from Costa Rica, grown at altitudes between 1,100 and 1,400 meters above sea level. It is made from Marsellesa and Obatá varietals, processed using the red honey method — where only the outer skin is removed and a thin layer of mucilage is left to ferment naturally during drying. Medium roasted, this coffee offers raspberry and sweet peach notes with a rich caramel and nutty finish, delivering a balanced cup with brightness and sweetness.
Origin
Entre Rios (Costa Rica)
Flavor Notes
Raspberry, Peach, Nutty/Cocoa, Caramelized
Roast Level
Medium
Processing
Red Honey
Typology
ArabicaMarsellesa, Obata
PC
Pyroast Coffee
Pyroast Coffee is a specialty roaster based in Singapore, founded by Young Tan, a certified SCAE Q and R Grader. Tan comes from a family heritage in traditional coffee, with his father running Tan Lee Et Food Industry, and channels that lineage into a modern specialty operation. The roastery curates green beans from ethically sourced origins and tailors each roast to bring out the best characteristics of the coffee. Pyroast bridges Singapore's deep traditional coffee culture with the precision and transparency of the specialty movement.