Costa Rica natural single origin from Finca Danilo in the West Valley region of Naranjo, Alajuela province. Grown and processed by Danilo Salazar and his son Pablo Andres, known for processing innovations. This fruit-forward natural process coffee features notes of banana and strawberry with a creamy, ice cream-like body.
Founded in 2008 by Steve Kraus in Phoenix AZ, Press Coffee Roasters employs Loring Smart Roasters to achieve consistent, quality results across their production. Their philosophy emphasizes direct trade and relationship based sourcing that honors coffee farmers' work and expertise. With multiple café locations throughout the Phoenix metro area, Press Coffee has become deeply embedded in the local community while maintaining their commitment to sourcing transparency and roasting excellence.