A Geisha variety coffee from Volcán Azul in Costa Rica, produced by Alejo Castro-Kahle. Processed using Red Honey method, this microlot delivers an elegant, polished cup with delicate floral aromas and expressive fruit notes including chamomile, jasmine, apricot, and peach. Available as an Omni Roast, the coffee reflects a direct partnership and embodies both tradition and innovation in its production.
A specialty coffee roastery that offers a wide variety of single-origin coffees and blends, with a focus on freshness and highlighting the diverse flavors of different coffee-growing regions.
![Finca Sophia [GW2 Estación]](https://cdn.thewaytocoffee.com/BBdAJpTZQ-O0XfNK-vzEPbcPXKvYmownkiUBtt6qKws/rs:fit:512:512/plain/s3://orugk53bpf2g6y3pmztgkzi/img_69940253ef9685.34479420.webp)
![Finca Sophia [GW2 Estación]](https://cdn.thewaytocoffee.com/MkQdxCUdoJgVNPjAXPcSbNjumw6LgjEc6Jh1JZY2Y5w/rs:fit:1024:1024/f:avif/plain/s3://orugk53bpf2g6y3pmztgkzi/img_69940253ef9685.34479420.webp)
