The Créma Blend is a milder version of ViCAFE's House Blend, composed of beans from Brazil, Guatemala, and India. It is characterized by a medium-bodied taste experience with low acidity and a slightly lighter body compared to the Hausmischung. The blend features caramel and nutty notes with a mild texture. It is suitable for espresso, café crème, longer cups of coffee, and fully automatic machines. Roasted by the Swiss Roasting Champion (SCA Switzerland, 2025).
ViCAFE, founded by Christian Forrer in 2010, is a cornerstone of Zurich's coffee scene, known for its bustling espresso bars. Their roasting operation is the heart of the company, supplying their cafes with consistently high-quality, often Italian-inspired espresso blends. Their philosophy is to make an excellent and accessible cup of coffee an integral part of daily life.