Early Edition is Press Coffee Roasters' signature house blend, served on drip at their street-side cafes. This blend combines coffees from Brazil, Ethiopia, and Sumatra across multiple regions. The blend features a medium roast profile with big body characteristics. Tasting notes include caramel, cashew, and nutty flavors, creating a wonderfully drinkable coffee.
Founded in 2008 by Steve Kraus in Phoenix AZ, Press Coffee Roasters employs Loring Smart Roasters to achieve consistent, quality results across their production. Their philosophy emphasizes direct trade and relationship based sourcing that honors coffee farmers' work and expertise. With multiple café locations throughout the Phoenix metro area, Press Coffee has become deeply embedded in the local community while maintaining their commitment to sourcing transparency and roasting excellence.
