Eco Chico - Peru
Mood Coffee RoastersAbout This Coffee
A washed single-origin coffee from El Palomar, Villa Rica, Peru, grown at 1720 masl on a biodynamic plantation (La Chacra Don Dago) by the Marin family. The coffee features three varieties — Red Obata, Catigua, and Tupi — hand-picked, depulped, fermented in specially designed tanks for 72 hours, washed, and dried on raised beds for 15 days. Roasted light-medium, it offers punchy stone fruit and citrus notes with smooth dark chocolate and cacao undertones. Tasting notes include orange, apricot, and cacao.
Origin
Villa Rica (Peru)
Flavor Notes
Orange, Apricot, Cacao
Roast Level
Medium Light
Processing
Washed
Typology
ArabicaCatigua, Tupi, Red Obatá
MC
Mood Coffee Roasters
Operating from a wee micro roastery in Aarhus, Mood takes a refreshingly simple approach: source the tastiest traceable beans available and add a little heat. They divide their offering into three categories including sweet and balanced espresso focused roasts, classic clean crowd pleasers, and fruit forward adventurous coffees with experimental processing. Their roasting style blends Southern Hemispheric and Nordic influences, with medium roasts highlighting sweetness and balance for espresso while light roasts emphasize unique characteristics and acidity for filter coffee. Mood is committed to sustainability and maintains direct relationships with producers, earning them a strong presence in Denmark's specialty coffee scene.