Ecuador Putushio Typica Mejorada Washed

About This Coffee

This single-origin coffee comes from Finca Putushio in Loja, Ecuador, grown at 2200 meters altitude by producer Jose Jijón. The coffee features the Typica Mejorada variety, processed using the washed method. The Jijón family has been instrumental in popularizing the Typica Mejorada varietal over the past three years. This coffee offers high florals and acidity with flavor notes of lemon balm, peach, pear, and honeycomb, with a delicate tea-like texture.

Origin

Loja (Ecuador)

Flavor Notes

Peach, Pear, Lemon Balm, Honeycomb

Roast Level

—

Processing

Washed

Typology

Arabica

Typica Mejorada

Buy from Roaster

So Roaster

SO Coffee Roasters was founded in Porto in 2019 by three friends who bonded over a shared passion for coffee at a previous company. The name "SO" stands for Southwest, a nod to Portugal's position in Europe and the founders' deep connection to Porto, with a second location opening in Lisbon just weeks after launch. The roastery sources micro lots from single origin, single harvest plantations, working closely with farmers and prioritizing fair compensation and environmental responsibility. Their team has earned national recognition, with Rui Pedrosa winning the 2022 Portuguese Barista Championship and placing in the top 15 at the World Barista Championship, and Luiz Lahutte Motta taking the 2024 SCA Portugal Brewers Cup. SO Coffee Roasters blends Portuguese heritage with a mission to share exceptional specialty coffee with everyone.

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