This blend consists of 75% Brazil natural processed coffee from Sitio Caninana and 25% Ethiopia natural processed coffee from Lensa washing station. The flavor profile features chocolate, nuts, marzipan, and sweetness with a silky, medium body. The blend is designed for espresso preparation and comes in environmentally friendly packaging.
Wood Grouse Coffee Roasters is a specialty roaster based in Hanover, Germany, founded by Arno Auer with a focus on transparency and traceability. The roastery sources almost entirely from Africa through Nordic Approach, a respected importer, and publishes detailed pricing information that includes farm payments, distributor margins, and final bag price breakdowns. Every coffee is fully traceable back to its origin, and the producers who grew it receive public recognition. Wood Grouse roasts with a preference for bright, vibrant profiles, letting the beans reflect the character of their African terroir.
