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ESPRESSO DEEP RED

ESPRESSO DEEP RED

Phoenix Coffee Roasters

About This Coffee

Espresso Deep Red is a blend featuring 70% Brazilian coffee from the Cerrado Mineiro region and 30% coffee from the Apaneca Llamatepec region in El Salvador. The Brazilian component is a Catuai variety processed naturally, while the El Salvador component includes Bourbon and Pacas varieties processed via the washed method. Roasted to the beginning of the second crack, this coffee offers a classic Northern Italian profile with low acidity, a heavy syrupy body, and complex dark flavor notes of chocolate, nut, and caramel.

Origin

Apaneca-Llamatepec (El Salvador)
Cerrado Mineiro (Brazil)

Flavor Notes

Caramelized, Nutmeg, Chocolate

Roast Level

Dark

Processing

Natural, Washed

Typology

Arabica
Catuai, Pacas, Bourbón
PC

Phoenix Coffee Roasters

Phoenix Coffee Roasters is a specialty roastery in Dresden, Germany, founded in 2006 by Lars Uhlig under the original name Dresdener Kaffeerösterei and rebranded in 2009. As one of the first specialty coffee roasters in Germany, Phoenix helped advance the movement at a time when it barely existed in the city and remains Dresden's only dedicated specialty roastery. Lars is joined by fellow roasters Frederik Bauer-Stäb and Hauke Mayer, and in August 2025 the team upgraded from their original Giesen to a Loring S35 Kestrel. Phoenix imports most of its green coffee directly from farmers the team has worked with for years and prints the price paid for every lot alongside detailed producer biographies on each label. The range spans espresso, filter and omni roasts as well as limited specialty lots such as a Colombian Gesha, all roasted to bring clarity and origin character to the cup.

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