Espresso Estrella, Assemblage de saison
Esperanza CaféAbout This Coffee
A 100% arabica espresso blend, organic and fair trade certified. The blend consists of 50% Sumatra (Permata Gayo Cooperative) combined with 50% Guatemala (Manos Campesinas Cooperative) from July to December, or 50% Peru (CentroCafe Cooperative) from January to June. The cup profile features a very powerful body with controlled bitterness, prominent notes of hazelnut, tobacco, and dark chocolate, with a creamy texture and remarkable finish. Intensity rated 8/10. Suitable for espresso and moka brewing.
Origin
Sumatra (Indonesia) • Guatemala • Peru
Flavor Notes
Tobacco, Hazelnut, Dark Chocolate
Roast Level
Dark
Processing
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Typology
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EC
Esperanza Café
Florent Gout founded Esperanza Café in 2012 in Saint Denis, just north of Paris, building a roastery committed to 100% organic and fair trade certified coffee. The name, meaning "hope" in Spanish, reflects the company's mission to create positive impact through transparent, direct sourcing relationships with farming communities. Every bean that passes through their roaster meets strict organic standards, ensuring quality and sustainability go hand in hand. Esperanza has since expanded internationally with a location in Barcelona, carrying the same principles across borders. Their focus on traceability and ethical practices has earned them a loyal following among conscious coffee drinkers in the Paris region and beyond.
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