Espresso X Version 7 is a limited edition blend consisting of 50% Lua Roxa from Brazil and 50% Danisio Horise from Ethiopia. Both coffees are naturally processed (dried with fruit and skin). The Brazilian component contributes sweetness, nutty notes, chocolate, and a smooth body with low acidity. The Ethiopian coffee, roasted slightly longer, provides distinct fruitiness and caramel sweetness. Gently roasted to preserve origin characteristics and natural sweetness. Flavor profile includes dark chocolate, fruit, caramel, and dried fruit notes.
Origin
Lua Roxa (Brazil)
Danisio Horise (Ethiopia)
Flavor Notes
Dried Fruit, Nutty/Cocoa, Chocolate, Dark Chocolate, Sugary/Sweet, Caramelized, Fruity
Sloinge Kafferosteri is a specialty coffee roastery located in the Swedish countryside. They are dedicated to the craft of coffee roasting and source high-quality, sustainable beans.
