A classic espresso blend combining 100% Arabica coffee from Brazil, Guatemala, and Rwanda. The coffee features mixed varieties and uses both natural and washed processing methods. This full-bodied, sweet espresso blend offers a fine fruity note with little bitterness, featuring flavors of almond, orange, blackcurrant, and dark chocolate with gentle fruity acidity and a sweet, creamy character.
Felix Teiretzbacher founded kaffeelix in 2012, initially to supply his own café before specializing completely in roasting. His approach is to roast coffees relatively light, a method that highlights the unique characteristics of a bean's origin and processing rather than masking them with roasted notes. This dedication has paid off, with Felix winning the World Coffee Roasting Championship in 2022.
