Ethiopia Alo Ascend 74158 Darkroom Natural
One Half CoffeeAbout This Coffee
Ethiopia Alo Ascend 74158 is a natural-processed coffee from Bensa (Sidama), Ethiopia, produced by Tamiru Tadesse at 2450 masl. The varietal is 74158 and the lot is processed as a Darkroom Natural. Tasting notes include grape, peach, and Alphonso mango. Crop year 2025. This listing is for unroasted (green) coffee beans.
Origin
Bensa (Ethiopia)
Flavor Notes
Grape, Peach, Alphonso Mango
Roast Level
—
Processing
Darkroom Natural
Typology
Arabica74158 G1
OH
One Half Coffee
One Half Coffee roast and serve specialty coffee in Petaling Jaya, Kuala Lumpur. The brand emerged in 2016 under Keith Koay, a three-time Malaysian Barista Champion who brought championship-level precision to a market still finding its footing in specialty coffee. In 2023, he made the move to open a the roastery with a Loring roasting machine at the heart, deliberately chosen for its ability to preserve and amplify the bright, vibrant acidity that defines their sourcing philosophy.
Similar Coffee Beans
