Ethiopia Arsosala

About This Coffee

This Ethiopia Arsosala coffee is sourced from the Guji region, specifically the Uraga area, at an altitude of 1800-1900 meters. It is a washed coffee produced by approximately 1,200 smallholder farmers who deliver their hand-picked cherries to the Arsosala processing station. The coffee features a flavor profile of apricot, dried pear, caramel, cream, and black tea. It is a 2025 harvest, processed through depulping, overnight fermentation, and sun-drying on raised beds.

Origin

Guji (Ethiopia)

Flavor Notes

Caramelized, Black Tea, Cream, Dried Pear, Apricot

Roast Level

Medium Light

Processing

Washed

Typology

Arabica

Heirloom

Buy from Roaster

Jungle Roastery

Jungle Roastery has been operating since December 2022 from a space inside the Welding Institute complex on Račianska street in Bratislava's new downtown, not far from the Zaha Hadid designed Sky Park towers. Founded by Zdeno Kysučan, the roastery initially worked with an electric Stronghold machine before upgrading to a Typhoon roaster paired with an optical sorter that significantly reduces defective beans before they ever reach the drum. Coffee is roasted every other day for maximum freshness, and the cafe is equipped with La Marzocco, San Remo, and Mahlkönig machines in a plant filled space with large windows. The facility also hosts Fest Čierny Deň, Bratislava's specialty coffee festival, and is available for private events, conferences, and exhibitions.

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