Ethiopia Banko Gotiti G1 Yirgacheffee Natural

This single origin coffee is from the Banko Gotiti village in the Gedeb district of Ethiopia's Gedeo Zone, Yirgacheffee region. The coffee is grown at elevations between 1600-2300 meters above sea level by the Banko Gotiti cooperative, established in 2012 with approximately 300 members. It is processed using the natural method and features mixed heirloom varieties. The coffee is filter roasted and exhibits flavor notes of white florals, dried mango, blueberry, and black tea. The region is renowned for its complex flavor profiles and distinct blueberry notes, with coffee grown on small diversified family plots using naturally organic practices.