Back to Bean Discovery
Ethiopia Bette Buna Natural

Ethiopia Bette Buna Natural

Skylark Coffee

About This Coffee

Natural processed Ethiopian coffee from Bette Buna's farms in Taferi Kela, Sidamo and Megadu, Guji at 2000-2200 meters elevation. A blend of cherries from Bette Buna's own farm and community farmer Wodera, featuring varieties 74112, 74158, and Wild Guji Megadu. Hand-sorted fresh cherries dried on African raised beds for 20-25 days, then rested for minimum 8 weeks after bagging. Cup score 86. Tasting notes include milk chocolate, almond, and cherry pie.

Origin

Guji (Ethiopia)
Sidamo (Ethiopia)

Flavor Notes

Almond, Cherry Pie

Roast Level

Medium

Processing

Natural

Typology

Arabica
Wild Guji Megadu, 74/158, 74-112
SC

Skylark Coffee

Skylark Coffee is the UK's only 100% non profit coffee roaster, operating as a registered charity under OCB Initiatives in Brighton. Founded by Micah Sherer, a former elite barista with extensive supply chain experience across Africa and South America, and Ben Szobody, a former political journalist and co publisher of Longberry magazine, the roastery donates all profits to charity. They roast on a Probat at the foot of the South Downs, paying top specialty prices and donating an additional £1 per kilo to environmental and social causes. Their charity partners include Knepp Wildland Foundation for rewilding in Sussex, The Stumping Project supporting Ethiopian coffee farmers, and Pro Baristas, which has trained over 2,000 people for employment in the coffee sector. In 2023, 94% of their coffee met at least one of three key sourcing principles, with a target of 100% by 2025.

Similar Coffee Beans