Etiopia Diima Banko Gotiti #14
Munin KaffehusAbout This Coffee
A light-roasted Ethiopian coffee from the Gedeo region, Gedeb Woreda, grown at 1950–2100 meters altitude. The variety is Heirloom and the coffee is naturally processed (dried in the cherry). It offers layered notes of red fruits, nectarine, and cocoa, complemented by soft, lingering hints of nuts.
Origin
Gedeb Woreda, Gedeo Zone (Ethiopia)
Flavor Notes
Nutmeg, Cocoa, Red Fruit, Nectarine
Roast Level
Light
Processing
Natural
Typology
ArabicaHeirloom
MK
Munin Kaffehus
A coffee house and roastery in Svolvær that focuses on creating a cozy atmosphere while providing high-quality, specialty coffee.