Ethiopia Guji Odo Shakisso G1 - (Filter)

About This Coffee

This coffee is from the Guji Highlands of Odo Shakisso Woreda in Ethiopia's Oromia Region, Guji Zone. Grown at 2,200 meters altitude by smallholder farmers, it features Ethiopian heirloom varieties. The coffee is processed using the natural (sun-dried) method, where ripe cherries are dried whole under the sun. This G1 grade coffee offers a medium roast profile with notes of strawberry jam, blueberry, and bergamot. The cup opens with juicy peach and strawberry jam, balanced by bright bergamot, with subtle hints of purple grape and light orange blossom leading to a smooth, refined finish.

Origin

Guji (Ethiopia)

Flavor Notes

Peach, Grape, Strawberry, Blueberry, Bergamot, Frangipani, Strawberry Jam, Orange Blossom

Roast Level

Medium

Processing

Natural

Typology

Arabica

Ethiopian Heirloom

Buy from Roaster

His Brew Roastery

His Brew Roastery was started in 2020 by brothers Josh and John in their parents' car porch in Shah Alam, using a 200g home roaster during Malaysia's lockdown. What began as a side project grew rapidly, moving to a commercial space in 2021 with a 3kg roaster before upgrading to a 6kg machine to meet demand. The roastery operates under a "No Fluff, Just Coffee" philosophy, letting each single origin speak for itself through small batch roasting and careful sourcing from Ethiopia, Colombia, Panama, and Indonesia. Josh, a former data analyst, handles the business side while John leads roasting, and the pair have sold over 100,000 bags nationwide since launch. Their name is a quiet nod to the brothers' faith, and that understated sincerity carries through in everything from their sourcing transparency to their partnerships with more than 20 independent establishments across Malaysia.

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