This coffee originates from the Yirgacheffe region in Ethiopia at elevations between 1900 and 2200 meters. It is a washed coffee processed by various smallholder producers using the Ethiopian Heirloom variety. The cup features a light roast with a vibrant flavor profile of juicy blackberry, silky sweet cream texture, and subtle pine notes, delivering clarity and balance from hot to cool.
Origin
Yirgacheffe (Ethiopia)
Flavor Notes
Blackberry, Pineapple
Roast Level
Light
Processing
Washed
Typology
ArabicaEthiopian Heirloom
VC
Verve Coffee Roasters
Founded in Santa Cruz, California, in 2007 by college friends Ryan O'Donovan and Colby Barr, Verve Coffee Roasters was born from a shared passion for music, design, and coffee.The duo combined Ryan's coffee industry background with Colby's entrepreneurial spirit to build a brand focused on the third wave coffee movement. Their approach is rooted in direct trade partnerships through their Farmlevel Initiative, which emphasizes paying premiums for quality and investing in coffee-producing communities. They roast in small batches on vintage Probat roasters, aiming to craft a future for coffee that is equitable and innovative.
