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Cozy House Coffee

Taiwan

Cozy House Coffee is a Taiwanese specialty roaster and SCA Authorized Trainer with physical locations and training centres in Taipei, Taichung, and Kaohsiung. They source from a wide spread of origins including Panama, Honduras, Ethiopia, Kenya, Colombia, Brazil, and Guatemala, offering four roast levels from light through to medium dark. Their coffees have earned high ratings on Coffee Review and an iTQi International Taste Award. The roastery also runs SCA certification courses and maintains an SDGs Coffee selection as part of their commitment to sustainable sourcing.

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Coffee Beans from Cozy House Coffee

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2026最新批次 限量 淺中焙 台灣 北投 29莊園 蜜處理法 咖啡豆 100% 阿拉比卡 台灣小農咖啡 1/4磅 咖啡豆 114g 暖窩咖啡

Origin

Beitou (Taiwan)

Flavor Notes

Black Tea, Longan, Sucrose, Red Date, Ripe Fruit

Roast Level

Medium Light

Processing

Honey Processing

Typology

Arabica
Arabica
肯亞 AA TOP 基里尼亞加 卡里米庫 水洗處理法 咖啡豆

Origin

Kirinyaga (Kenya)

Flavor Notes

Grapefruit, Blackberry

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
SL-32, SL-28
Ethiopia Sidamo

Origin

Sidamo (Ethiopia)

Flavor Notes

Chocolate, Berry

Roast Level

Medium

Processing

Natural

Typology

Arabica
Heirloom
淺中焙|衣索比亞 耶加雪菲 果丁丁 G1 日曬處理法 一公斤 咖啡豆|暖窩咖啡

Origin

Yirgacheffe (Ethiopia)

Flavor Notes

Sweet Aftertaste, Peach Jam, Mulberry

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Heirloom
淺焙|衣索比亞 卡法 金寶 藝伎 日曬處理法 咖啡豆 半磅(227g±5g)|暖窩咖啡

Origin

Kaffa (Ethiopia)

Flavor Notes

Grape, Wild Berry

Roast Level

Light

Processing

Natural

Typology

Arabica
Geisha
Uganda Luwero Kyagalanyi Liberica

Origin

Luwero (Uganda)

Flavor Notes

Dark Chocolate, Sweet Tobacco, Jackfruit

Roast Level

Medium Light

Processing

Natural

Typology

Liberica
Liberica
衣索比亞 古吉 烏拉嘎 茉香柚 水洗處理法 咖啡豆

Origin

Guji (Ethiopia)

Flavor Notes

Lemon, Grapefruit, Honey, Citrus Fruit, Elderflower, White Flowers

Roast Level

Light

Processing

Washed

Typology

Arabica
Kurume
衣索比亞 古吉 烏拉嘎 G1 茉香柚 水洗處理法 咖啡豆 一公斤

Origin

Guji (Ethiopia)

Flavor Notes

Lemon, Grapefruit, Honey, Citrus Fruit, White Floral, Elderflower

Roast Level

Light

Processing

Washed

Typology

Arabica
Kurume
巴西 達特拉莊園 盛開花朵

Origin

Minas Gerais (Brazil)

Flavor Notes

Cocoa, Peanuts

Roast Level

Medium

Processing

Natural

Typology

Arabica
Red Catuai
淺中焙|衣索比亞 耶加雪菲 果丁丁 G1 日曬處理法 咖啡豆

Origin

Yirgacheffe (Ethiopia)

Flavor Notes

Blackberry, Sweet Aftertaste, Peach Jam, Mulberry

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Heirloom
牙買加 藍山NO.1 克里斯戴爾 水洗處理法 114g咖啡豆

Origin

Blue Mountains (Jamaica)

Flavor Notes

Sugary/Sweet, Nutmeg

Roast Level

Medium

Processing

Washed

Typology

Arabica
Typica
巴西 金色草原 咖啡豆

Origin

Cerrado (Brazil)

Flavor Notes

Nutty/Cocoa, Cocoa, Hazelnut

Roast Level

Medium

Processing

Natural

Typology

Arabica
Arabica
肯亞 涅里 蜂蜜 稀有珍珠咖啡圓豆 水洗處理法

Origin

Nyeri (Kenya)

Flavor Notes

Blackberry, Grapefruit, Jam

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
SL-28, SL-34
尼加拉瓜 迷霧之城 咖啡豆

Origin

Jinotega (Nicaragua)

Flavor Notes

Caramelized, Dark Chocolate, Creamy, Roasted Walnut

Roast Level

Medium

Processing

Washed

Typology

Arabica
Marseillesa, Caturra, Catimor
Colombia Finca Santuario Natural

Origin

Cauca (Colombia)

Flavor Notes

Cherry, Peach, Fruit Gummy, Orange Blossom

Roast Level

Medium Light

Processing

Anaerobic Fermentation, Natural

Typology

Arabica
Red Bourbon
瓜地馬拉 白色聖城 咖啡豆

Origin

Huehuetenango (Guatemala)

Flavor Notes

Cocoa, Citrus Fruit, Almond

Roast Level

Medium

Processing

Washed

Typology

Arabica
Caturra, Bourbón, Typica
巴布亞新幾內亞 維基谷地 天堂鳥 PB 稀有珍珠咖啡圓豆

Origin

Wahgi Valley (Papua New Guinea)

Flavor Notes

Smooth, Rich, Red Sugar, Deep Fruit

Roast Level

Medium

Processing

Washed

Typology

Arabica
Typica
馬拉威藝伎咖啡豆|密蘇庫・維納斯 Geisha AA+ 水洗處理法 (半磅)|茉莉花香與蜂蜜甜感

Origin

Misuku Mountain (Malawi)

Flavor Notes

Honey, Lemon, Orange, Jasmine, White Grape, Orange Blossom

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Geisha
瓜地馬拉 安提瓜 花神 水洗處理法

Origin

Antigua (Guatemala)

Flavor Notes

Nutmeg, Brown Sugar

Roast Level

Medium

Processing

Washed

Typology

Arabica
Typica, Caturra, Bourbón
祕魯 亞馬遜 桑托斯莊園 藝伎Geisha 水洗處理法

Origin

Amazonas (Peru)

Flavor Notes

Red Sugar, Lemon Black Tea

Roast Level

Light

Processing

Washed

Typology

Arabica
Geisha