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Ethiopia – Lalesa G1 Red Honey

Ethiopia – Lalesa G1 Red Honey

Coffeerem Roastery

About This Coffee

This coffee is from Ethiopia, specifically the Gedeb region at 2200 meters altitude. It is a Red Honey processed coffee made from Heirloom variety beans. The harvest season is 2024/25. Tasting notes include elegant peach, orange blossom, caramel, grape, and white wine acidity. The coffee is sourced from Tincoffee & Cofinet and comes in 30kg Grainpro packaging.

Origin

Gedeb (Ethiopia)

Flavor Notes

Grape, Peach, Caramelized, Orange Blossom, White Wine Acidity

Roast Level

Processing

Red Honey

Typology

Arabica
Heirloom
CR

Coffeerem Roastery

Coffeerem was founded in Izmir by Remzi Yılmaz, whose passion for quality led him to become a certified Q Grader. This expertise is the foundation of their roasting philosophy, which centers on a deep, scientific understanding of the coffee bean. They meticulously source and cup their coffees, aiming to unlock the best possible flavor profile through technical precision and sensory analysis.

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