This USDA Organic certified coffee is from the Yirgacheffe region of Ethiopia, famous for its iron-rich, acidic soil that produces heirloom specialty coffee. The coffee features flavor notes of blueberries, blackberries, cherry, plum, dark chocolate, and earthy tones. It is certified organic and produced using agricultural practices that foster resource cycling, promote ecological balance, and maintain soil and water quality.
Origin
Yirgacheffe (Ethiopia)
Flavor Notes
Blackberry, Blueberry, Cherry, Earthy, Dark Chocolate, Plum
Located in Beverly Hills, California, Aharon Coffee & Roasting Co. was founded by Aharon, who brings a deep passion and a unique spiritual connection to his craft. He utilizes a distinctive roasting method he developed himself to bring out the maximum flavor and sweetness of the beans, with a focus on freshness, purity, and a perfect roast every time.
