Ethiopian Yirgacheffe Decaf Coffee
Volcanica CoffeeAbout This Coffee
Ethiopian Yirgacheffe Decaf Coffee is a medium-light roasted coffee from the Yirgacheffe region in southern Ethiopia. It is a washed and sun-dried Arabica coffee characterized by a medium acidity (pH 5.1) and medium body. Flavor notes include lemon, blueberry, and blackberry, offering a complex and fruity profile.
Origin
Yirgacheffe (Ethiopia)
Flavor Notes
Lemon, Blueberry, Blackberry
Roast Level
Medium Light
Processing
Washed
Typology
ArabicaArabica Gayo 1
VC
Volcanica Coffee
Volcanica Coffee began in 2004 when Costa Rican-born Maurice Contreras started importing richly flavored beans from volcanic regions right out of his garage. What began as a side passion soon grew into a family-run specialty roaster, roasting on demand in Atlanta and sending each batch out within a day. Their approach is simple, unyielding: showcase terroir-driven, exotic single-origin beans from volcanic soils, roast them with care, and ship only when they’re at their freshest.
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