Fazenda Morada Filterkaffee
KIVAMO KaffeeröstereiAbout This Coffee
A 100% Arabica coffee from Brazil, sourced as a direct import from farmer Wanderly Franco in the Campestre region at 1100–1200m altitude. The coffee features the Bourbon, Mundo Novo, Catuaí, and Catucai varieties and is naturally processed (dry). Harvested between June and September, it offers a flavor profile of sweetness, hazelnut, and walnut. Drum-roasted gently and recommended for hand filter, Chemex, French press, and fully automatic machines.
Origin
Campestre (Brazil)
Flavor Notes
Hazelnut, Sweetness, Walnut
Roast Level
Medium Light
Processing
Natural
Typology
ArabicaCatuai, Mundo Novo, Bourbón, Catucaì
KK
KIVAMO Kaffeerösterei
Kubilay and Michele Senatore co founded KIVAMO Kaffeerösterei in December 2017 at Uellendahler Strasse 312 in Wuppertal, building a roastery shaped by and for the local community in North Rhine Westphalia. Senatore, an IHK certified coffee sommelier, brings formal training to the partnership, while Kubilay oversees every batch as roastmaster, roasting fresh specialty coffee in small quantities on site with the precision of an authorized Specialty Coffee Trainer. His signature House Blend No. 1 and House Blend No. 2 are crafted to reflect the tastes of the Wuppertal community they serve. Beyond roasting, they teach barista courses and latte art training, sharing expertise with aspiring coffee professionals and enthusiasts.