Flores del Café Women's Fund Project Filterkaffee
KIVAMO KaffeeröstereiAbout This Coffee
A 100% Arabica coffee from Nicaragua, specifically the Jinotega region, grown at an altitude of 1100–1200 meters. The Caturra and Catuaí varieties are harvested from October to March and processed using a semi-washed method. This coffee is exclusively produced by women farmers who receive an additional premium to support land ownership and improved living conditions. Recommended for hand filter, Chemex, and French press preparation. Flavor notes include chocolate, floral, and a light almond note. Drum-roasted gently.
Origin
Jinotega (Nicaragua)
Flavor Notes
Floral, Almond, Chocolate
Roast Level
Medium Light
Processing
Semi-Washed
Typology
ArabicaCaturra, Catuai
KK
KIVAMO Kaffeerösterei
Kubilay and Michele Senatore co founded KIVAMO Kaffeerösterei in December 2017 at Uellendahler Strasse 312 in Wuppertal, building a roastery shaped by and for the local community in North Rhine Westphalia. Senatore, an IHK certified coffee sommelier, brings formal training to the partnership, while Kubilay oversees every batch as roastmaster, roasting fresh specialty coffee in small quantities on site with the precision of an authorized Specialty Coffee Trainer. His signature House Blend No. 1 and House Blend No. 2 are crafted to reflect the tastes of the Wuppertal community they serve. Beyond roasting, they teach barista courses and latte art training, sharing expertise with aspiring coffee professionals and enthusiasts.