Geisha- Special Colombian Coffee

Andina Cafe / Saxonville Mills Cafe & Roastery

About This Coffee

This is a premium Geisha varietal coffee from Colombia, specifically grown on La Barcelona farm in the Apia region of Risaralda at 1757 meters altitude. The coffee is 100% Arabica, grown in rich volcanic soil and processed using wet washing techniques. The beans are traditionally grown, hand-picked, and processed on the farm to preserve natural taste, aroma, and body. This coffee has a score of 86 points with flavor notes of aromatic, sweet honey, and chocolate.

Origin

Apia (Colombia)

Flavor Notes

Sour Aromatics, Chocolate, Sweet Honey

Roast Level

Medium

Processing

Wet Washed

Typology

Arabica

Geisha

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Andina Cafe / Saxonville Mills Cafe & Roastery

Saxonville Mills Cafe and Roastery opened in August 2018 in the historic Saxonville Mills neighbourhood of Framingham, Massachusetts, backed by parent company Andina Distributors, which was founded in 2012 by Colombian coffee growers in the Greater Boston area. The operation sources 100% Arabica beans directly from family farms and micro lots in Risaralda, Colombia's premier coffee region, including registered growers from Procafes and the Finca Flor de Apía farm. Processing relies on wet washing and sun drying without pesticides, and the medium roast offerings carry organic certification. The roastery is visible to customers through glass viewing areas inside the café, and the business maintains direct trade relationships with over 100 producers to ensure fair compensation for the highest quality crops.

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