This is a Geisha coffee from Finca Mi Finquita in the Tierras Altas de Chiriqui region of Panama. The coffee is produced by the Hartmann Family at elevations between 1,650 and 2,000 meters above sea level. It is a washed Gesha variety with delicate floral and citrus notes of jasmine, apricot, and Meyer lemon. The Hartmann family are pioneers of specialty coffee in Panama, known for winning the Best of Panama 2022 competition. The farm maintains Bird Friendly certification with coffee grown under the shade of the rainforest canopy.
Hydrangea Coffee Roasters is a specialty roastery based in Berkeley, California, focused on light, fruit forward coffees produced through modern fermentation and experimental processing techniques. The lineup emphasizes terroir, showcasing how region, climate, and varietal interact with processing to shape flavor. New releases rotate regularly, featuring single origin lots with detailed tasting notes and processing information for each offering. The roastery's approach rewards adventurous palates drawn to the intersection of agricultural science and cup quality.
