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Archers

United Arab Emirates

Six friends from different professional backgrounds founded Archers in 2018 in Sharjah, driven by a shared conviction that the UAE specialty coffee scene needed better education, access to quality green coffee, and higher sourcing standards. The company operates as both a green coffee trader and a roastery, sourcing from 13 origin countries with a strict minimum cup score of 85. Among the founding team are multiple licensed CQI Q Graders, including co founder and green buyer Frederick Bejo, and the facility holds dual certification as an SCA and CQI training campus. The roasting philosophy centers on minimal intervention, letting the terroir and processing speak rather than imposing a house style. David Disuanco, part of the Archers team, won the 2021 UAE National Brewers Cup and went on to represent the country at the World Brewers Cup, where the UAE placed in the top ten for the first time.

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Coffee Beans from Archers

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Colombia - Cota Coffee, Finca Rio Negro Tropical Popsicle

Origin

Huila (Colombia)

Flavor Notes

Orange

Roast Level

Medium

Processing

Co-Ferment Maracuya & Orange Mosto

Typology

Arabica
Pink Bourbon
Colombia - El Vergel Estate Watermelon Candy Blast

Origin

Colombia

Flavor Notes

Watermelon

Roast Level

Medium, Light

Processing

Honey Co-Ferment Watermelon

Typology

Arabica
Caturra
Flying Pumas Geisha Honey Lot 25064

Origin

Tierras Altas, Chiriqui (Panama)

Flavor Notes

Sugary/Sweet

Roast Level

Medium Light

Processing

Honey

Typology

Arabica
Geisha
Panama - Finca Nahaliel Geisha Washed Lot 030425

Origin

Alto De Los Guerra (Panama)

Flavor Notes

Citrus Fruit, Floral, Sweetness

Roast Level

Medium Light

Processing

Washed - Cool Room Drying

Typology

Arabica
Geisha
Panama - Finca Los Cenizos GN 060 - Planta lot 10

Origin

Cerro Punta (Panama)
Tierras Altas, Chiriqui (Panama)

Flavor Notes

Sweetness, Acidity, Fermentation

Roast Level

Medium

Processing

Natural

Typology

Arabica
Geisha
Ethiopia - Elora Station Natural Cold Ferment

Origin

Arbegona (Ethiopia)
Bona Village (Ethiopia)

Flavor Notes

Sweetness, Fermentation

Roast Level

Medium Light

Processing

Natural - River Cold Fermentation

Typology

Arabica
74/158
Panama - Abu Coffee Geisha Natural lot 3435

Origin

Cañas Verdes (Panama)

Flavor Notes

Roast Level

Medium

Processing

Natural Submerged Anaerobic

Typology

Arabica
Geisha
Panama - Flying Pumas Natural Cold Ferment Lot 25059

Origin

Tierras Altas, Chiriqui (Panama)

Flavor Notes

Roast Level

Medium Light

Processing

Natural Cold Fermentation

Typology

Arabica
Geisha
India - Pearl Mountain Lot RM 59

Origin

Chikmagalur (India)

Flavor Notes

Roast Level

Medium

Processing

CM Intenso Natural

Typology

Arabica
Catuai
Panama - Finca Deborah, Terroir

Origin

Volcán (Panama)

Flavor Notes

Roast Level

Medium

Processing

Classic Washed

Typology

Arabica
Geisha
Costa Rica - Cafe Rivense Black Honey

Origin

Chirripó (Costa Rica)

Flavor Notes

Roast Level

Medium

Processing

Black Honey

Typology

Arabica
Catuai
Panama - El Burro Geisha 0402 Washed Lot 16

Origin

Potrerillos, Dolega (Panama)

Flavor Notes

Roast Level

Medium

Processing

Washed

Typology

Arabica
Green Tip Geisha
Gato Grande Cold Ferment Natural

Origin

Los Pozos, Volcan (Panama)

Flavor Notes

Roast Level

Light, Medium Light

Processing

Cold Ferment Natural

Typology

Arabica
Geisha
Panama - Altieri Coffee Alessa 190325 Cold Dry Ferment

Origin

Alto Quiel (Panama)

Flavor Notes

Roast Level

Medium

Processing

Cold Dry Fermentation

Typology

Arabica
Geisha
Panama Kotowa Coffee Las Brujas Lot 6934

Origin

Boquete (Panama)

Flavor Notes

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Geisha
Ethiopia Daye Bensa Cold Ferment Hybrid Washed

Origin

Sidama - Bensa (Ethiopia)

Flavor Notes

Roast Level

Medium Light

Processing

Cold Ferment Hybrid Washed

Typology

Arabica
74/158
Colombia - Luna, Finca El Paraiso

Origin

Piendamó (Colombia)

Flavor Notes

Roast Level

Medium Light

Processing

Washed Thermal Shock

Typology

Arabica
Geisha
Panama - Carmen Estate Geisha Natural Lot 6

Origin

Paso Ancho Valley (Panama)

Flavor Notes

Roast Level

Medium

Processing

Natural

Typology

Arabica
Geisha
Elto - Elora Station River Flow Honey CF5

Origin

Arbegona (Ethiopia)

Flavor Notes

Roast Level

Medium, Medium Dark

Processing

River Flow Honey CF5

Typology

Arabica
74/158
Panama - Kotowa Silvia Marina GW Lot 0232 - T1

Origin

Boquete (Panama)

Flavor Notes

Roast Level

Light, Medium Light

Processing

Washed

Typology

Arabica
Geisha