Golden Hour - Medium Roast Espresso
Creed Coffee RoastersAbout This Coffee
This medium roast espresso blend sources beans from Colombia's Cauca valley, Sumatra's Lintong region, and Brazil's Minas Gerais. The blend combines washed and sun-dried Colombian beans, traditional wet-hulled Sumatran processing, and naturally processed Brazilian varietals from elevations ranging 1,300-2,050 meters above sea level. It features luxurious chocolate notes, a syrupy body, and a sweet toffee finish. The blend is versatile for espresso machines, pour-over, and drip coffee makers.
Origin
Cauca (Colombia) • Lintong (Indonesia) • Minas Gerais (Brazil)
Flavor Notes
Chocolate, Toffee
Roast Level
Medium
Processing
Washed, Sun-Dried, Wet Hulled, Natural
Typology
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CC
Creed Coffee Roasters
Founded by Colin Creed, an award winning amateur winemaker who spent over 40 years in the coffee industry before pursuing his roasting dreams, Creed Roasted Coffee is a true artisan operation based in British Columbia. After retiring from the vending machine business and training at the Vancouver Coffee Academy, Colin brings a winemaker's palate and attention to detail to every batch. Roasting is done entirely by hand on an American made San Franciscan barrel roaster, with a maximum of five pounds per load to ensure precision and consistency. This meticulous small batch approach, combined with Colin's decades of sensory experience, produces coffees that loyal subscribers describe as some of the best they have ever brewed at home.
