This coffee is from Guatemala Antigua region, produced by Bella Carmona farm at 1200-1650 meters altitude. It is a washed coffee made from Bourbon, Caturra, and Typica (SHB) varieties. The medium roast brings out milk chocolate aroma with red sugar-like sweetness and nutty notes. It earned 93 points from Coffee Review. The coffee is suitable for espresso, pour over, and various brewing methods including V60, Chemex, French press, and cold brew.
Cozy House Coffee is a Taiwanese specialty roaster and SCA Authorized Trainer with physical locations and training centres in Taipei, Taichung, and Kaohsiung. They source from a wide spread of origins including Panama, Honduras, Ethiopia, Kenya, Colombia, Brazil, and Guatemala, offering four roast levels from light through to medium dark. Their coffees have earned high ratings on Coffee Review and an iTQi International Taste Award. The roastery also runs SCA certification courses and maintains an SDGs Coffee selection as part of their commitment to sustainable sourcing.
