This blend features 100% Arabica coffee from two different farms in Karnataka, India. It combines Plantation-A coffee (the highest quality washed Arabica) and Peaberry beans. The coffee is rich and complex with a full body, medium acidity, and a smooth finish. Created from a family recipe passed down through three generations of coffee roasters.
Kaveri Coffee Works traces its origins to 1941, making it a third generation coffee company. The operation specializes in single estate and single variety Indian coffees that are 100 percent traceable, with a microlots collection featuring honey and anaerobic processed beans. Over 50 percent of sourcing partners are women owned or women managed farms. The company offers rare Indian varieties including Excelsa in limited edition runs. Kaveri holds a strong position in the Indian specialty market by focusing exclusively on origins that represent roughly five percent of what typically reaches international buyers.
