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Honduras Proyecto Cabanas Natural

Honduras Proyecto Cabanas Natural

Archetype

About This Coffee

This coffee is from the Cabanas Project in Cabanas, La Paz, Honduras. It is a natural processed coffee produced by approximately 40 smallholder farmers organized by San Vicente. The cherries are carefully hand-picked when ripe, water-separated to remove defects, and dried on raised beds for approximately 18 days. The coffee features tasting notes of strawberry banana, milk chocolate, and a subtle nutty quality.

Origin

Cabanas (Honduras)

Flavor Notes

Strawberry Banana, Milk Chocolate, Nuttiness

Roast Level

Processing

Natural

Typology

A

Archetype

Archetype was founded by Isaiah Sheese in Omaha, Nebraska, drawing on roughly 20 years of specialty coffee experience including stints at Doubleshot Coffee, Topeca Coffee Roasters, and Anodyne Coffee Roasters. Sheese won the 2023 U.S. Barista Championship and went on to place fourth at the World Barista Championship the same year, using a Pink Bourbon from Finca Buena Vista in Colombia for his competition coffee. The roastery takes a small batch approach focused on single origin coffees and seasonal features, with a style the team describes as Scandi merican, blending Nordic influence with an American sensibility. Archetype operates three locations across Omaha: the Blackstone District flagship, a Little Bohemia site housing the roastery training lab and production facility, and a third in the Millwork Commons development.

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