This coffee is from Guatemala, specifically the Antigua region. It is produced by Various Small Producers at Beneficio Bella Vista wet and dry mill. The coffee grows at 1550-1700 meters elevation and is fully washed and dried on raised beds. The varieties are Bourbon and Catuai, harvested in 2020. The coffee has flavor notes of cocoa, toffee, and apple, with rich cocoa and sweet pome fruit characteristics.
Barismo is a Massachusetts-based coffee roaster that has been a pioneer in the New England specialty coffee scene. They are known for their dedication to sourcing unique coffees and for their innovative roasting techniques.
