This coffee is produced by Cafe Granja la Esperanza at their Las Margaritas farm in Caicedonia, Valle del Cauca, Colombia. The beans are grown at an elevation of 1,648 to 1,852 meters above sea level and processed using the honey method. The cultivar is the celebrated Gesha variety, known for its exceptional quality and distinctive flavor profile. The coffee was harvested in July 2025 and arrived in December 2025, imported by DR Wakefield.
Plot Roasting is a specialty roastery in Woolwich, London, built around precision, transparency, and traceability. They can tell you exactly who grew each coffee, which farm it came from, and often the exact harvest day. The range is tiered by cup score: Competition Series lots scoring 90 and above, Microlots at 88 to 89, and Specialty at 80 to 87. Processing methods run from anaerobic fermentation and carbonic maceration to thermal shock. Long term producer relationships are central to the model, and the team spans expertise in agriculture, logistics, engineering, and roasting. Plot also runs a coffee school and treats wholesale partners as collaborators.
