This single origin coffee is from Java Frinsa Estate in West Java, Indonesia, established by Wildan Mustofa and Atieq Mustikaningtyas. The estate is located at 1300-1700 meters elevation in the Weninggalih area of Sindangkerta. The name "Frinsa" derives from their children's initials, while "Manis" means "sweet" in Bahasa. This natural processed lot features mixed varieties, mostly Sigararutang. Whole cherries are washed to remove floaters, then dried on tarpaulin in the drying yard. The cup profile features jackfruit, guava, chocolate, and pistachio notes with ripe fruit and layers of chocolate sweetness. Roasted for espresso.
Joseph Haddad founded this trailblazing roastery in 2012 with an unwavering mission to make quality coffee accessible to everyone. Their philosophy centers on honoring the entire coffee chain from origin farmers to the final cup, employing rigorous research and extensive sourcing to deliver exceptional single origins and blends. Code Black's approach balances innovation with respect for traditional coffee craftsmanship, creating what they aptly describe as coffee "made by humans, for humans."
