A medium roast coffee with a full body and balanced acidity. Features a wide range of fruit flavors with sweet notes reminiscent of milk chocolate and caramel. The aroma is enhanced by a hint of spiciness and delivers a smooth finish.
Lee Ayu Chuepa established Akha Ama in 2010 as a social enterprise connecting his Akha hilltribe village to the global specialty coffee market. The roastery transforms coffee from 30 local farmers using sustainable, organic practices while ensuring fair compensation that ranks among the world's highest for producers.
