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Java

About This Coffee

Java varietal coffee from Dipilto, Nicaragua, cultivated by Jorge Lagos on his farm. Originally from Java, Indonesia, this bean has adapted to Nicaragua's high-altitude soil. The coffee offers clarity and sweetness characteristic of the Java varietal with an elegant Nicaraguan character. Flavor notes include cherry, plum, and red wine.

Origin

Dipilto (Nicaragua)

Flavor Notes

Cherry, Plum, Red Wine

Roast Level

Processing

Typology

Arabica
Java
TC

Think Coffee

Jason Scherr founded Think Coffee in 2006 in Greenwich Village, Manhattan, after previously opening Verb Cafe in Williamsburg in 1999. Think practices direct trade sourcing, cutting out intermediaries to work directly with small farmers and cooperatives, and publishes farmgate prices and livable wage reports for full supply chain transparency. The roastery opened a dedicated facility in Williamsburg in 2017, where all coffee is now roasted in house. Portions of sales at each location are donated to local nonprofits, and the company has expanded its reusable cup program and compostable packaging across its operations. Think goes beyond traditional fair trade certification by verifying livable wages and funding community projects identified by the farming partners themselves.

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