This coffee is from Jhoan Vergara at Las Flores farm in Huila, Colombia, grown at 1750 meters altitude. The coffee is Java variety and processed using a profile fermentation method, representing the farm's highly advanced approach to processing. Las Flores is operated by Jhoan alongside his brother Diego and is one of the most respected coffee farms in the world. The flavor profile features sweet and aromatic characteristics with notes of blackcurrant, wine gums, and apple.
Dayglow is not just a roastery but a highly curated coffee subscription service and cafe with locations in the US. They are known for featuring a "glow-in-the-dark" selection of the most exciting and innovative roasters from around the globe. Their own roasting is often experimental, pushing the boundaries of what coffee can be.
