Kenya Gakuyuini
IntelligentsiaAbout This Coffee
Kenya Gakuyuini is a single origin coffee known for flavor notes of golden raisin, caramel, and citrus. It is offered in various grind types and sizes, typically brewed by pour over methods such as Chemex, V60, or Kalita Wave. The coffee is sourced via a direct trade network and roasted in Chicago and Los Angeles.
Origin
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Flavor Notes
Caramelized, Citrus Fruit
Roast Level
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Processing
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Typology
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Intelligentsia
United States
Intelligentsia Coffee began as a bold experiment in Chicago and has since become a benchmark for specialty roasters worldwide. Through direct-trade sourcing, and artisan roasting, they relentlessly pursue clarity of flavor and excellence at every step.
