This Kenya Nyeri ICHAMARA AA is a high-quality coffee produced by the New Gikaru Farmers Co-operative Society. Grown at an altitude of approximately 1700 meters, this washed coffee is characterized by its elegant and clean profile. The flavor notes include pot pourri fragrance, dates, tomato sours, and pumpkin. As an AA grade coffee, the beans are sized over 7.2mm, reflecting the high standards of the Kenyan coffee trade.
A pioneer of the Belgian specialty coffee scene, Caffenation was founded by Rob Berghmans in Antwerp in 2003. It started as a small roastery and bar with a mission to introduce lighter, more flavorful third wave coffee to a city accustomed to traditional dark roasts. Rob's approach is obsessive and driven by quality, focusing on sourcing transparently traded green beans of the highest grade. They are known for their trans seasonal espresso blends and a wide array of single origin filter coffees, roasted to highlight clarity, sweetness, and the unique character of each origin.
