Kenyan single-origin 100% Arabica coffee featuring the unique genetic varieties SL-28 and SL-34, developed specifically for Kenya's distinctive soil and micro-climate. The coffee is full-bodied, bright, and naturally sweet with complex flavor characteristics. Suitable for both hot and cold brewing.
Origin
Kenya
Flavor Notes
Sugary/Sweet, Blackcurrant, Apricot, Bright, Full Bodied
Kahawa 1893 is a Black- and woman-owned company founded by a third-generation coffee farmer from Kenya. Their mission is to empower female coffee producers by ensuring they receive a fair share of revenue. They are known for high-quality Kenyan and other African coffees and for using technology to facilitate direct tipping to farmers.