Kovachii is a certified organic coffee sourced from smallholder farmers in the Cajamarca region of Northern Peru. Grown at altitudes between 1200 and 2200 meters, this coffee is a blend of Bourbon, Catuai, Caturra, and Typica varieties. It is processed using the washed method. The flavor profile is sweet and layered, featuring notes of stewed plum, cola, and toasted almond. This is a balanced and comforting coffee.
Jake, Joe, and Herb Brodsky founded Novo Coffee in Denver, Colorado in 2002, establishing a family owned operation in the RiNo/Five Points neighborhood that has now operated for over two decades. Their Loring roaster, powered by Ferrari motors, roasts fresh daily to order, ensuring customers receive beans at peak freshness. A relationship driven sourcing approach, summarized by their motto Get Closer, shapes how the roastery builds direct connections with coffee producers and customers alike. This philosophy of proximity and connection has become the foundation of their reputation within Denvers vibrant coffee community.
