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Kunjin Wet Process

Kunjin Wet Process

Chromatic Coffee

About This Coffee

Papua New Guinea coffee from the Wahgi Valley, cultivated by smallholder farmers. The washed process reveals a dynamic cup with tangy acidity, mild sweetness, and savory depth. Flavor notes include Kahlua and peanut butter with a clean, balanced structure. Varieties include Arusha, Bourbon, and Typica.

Origin

Wahgi Valley (Papua New Guinea)

Flavor Notes

Kahlua, Peanut Butter

Roast Level

Processing

Washed

Typology

Arabica
Typica, Arusha, Bourbón
CC

Chromatic Coffee

Chromatic Coffee was founded on October 13, 2012 by Hiver van Geenhoven, Wendy Warren, and James Warren in San Jose, California. The roastery operates an Opus 4 with a 200 pound drum, roasting exclusively to order on a Monday through Thursday schedule with a Wednesday evening cutoff for weekly fulfilment. Direct trade relationships include partnerships with Rosalio Ventura at Finca Elizabeth and Hidardo Hernandez at Finca Cascarita in Honduras, both supported by premiums that fund regenerative farming practices. The range specialises in micro lot, producer direct coffees including natural process and anaerobic fermented offerings. Chromatic won Metro's Best New Coffee Roaster in 2013 and Best Coffee Roaster in the 2025 Best of Silicon Valley awards, and is also an authorised dealer for La Marzocco, Fetco, Baratza, and Nuova Simonelli equipment.

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