LA AYA - Sudan Rume - El Salvador Filterkaffee

LA AYA - Sudan Rume - El Salvador Filterkaffee

Schoen Kaffee

About This Coffee

The LA AYA is a Sudan Rume variety coffee from El Salvador, sourced from Café Pacas and grown on two farms at approximately 1,400 meters altitude with optimal microclimate for this variety. Processed as a classic natural, this light filter roast offers an elegant acidity, creamy body, and soft mouthfeel. Flavor notes include golden kiwi, raspberry, red grape, blueberry, cocoa, and port wine. The coffee is described as very juicy, complex, and sweet.

Origin

El Salvador

Flavor Notes

Raspberry, Blueberry, Cocoa, Red Grape, Golden Kiwi, Port Wine

Roast Level

Light

Processing

Natural

Typology

Arabica
Sudan Rume
SK

Schoen Kaffee

The Schön family moved from Munich to the village of Burgebrach near Bamberg in 2016, founding their specialty roastery the following year to realize a long held dream. They roast on a Probat P05 III with batch sizes ranging from three to six kilograms, sourcing all green coffee through small importers rather than wholesalers or middlemen, and only accepting beans that meet specialty cupping score standards. Transparency is central to their identity: as members of The Pledge, they publish purchasing prices and quantities on their website, inviting scrutiny of their sourcing ethics. Their packaging reflects the same values, using ecological Öko Line materials from the Ströbel company, crafted in Germany from kraft paper without aluminum. Schön Kaffee roasts several times a week with a philosophy of preserving the natural aromas of each bean, recommending consumption within two months of the roast date for optimal flavor.