A Geisha variety produced by Lamastus Family Estates at El Burro Farm in the Potrerillos region of Dolega, Chiriquí, Panama. The 65-hectare estate sits at 1,575–1,800 meters altitude within Volcán Barú National Park, featuring deep sandy-loam soil and shade-grown conditions. Processed using the natural method, this light roast filter coffee scored 93.75 points. Tasting notes include rosehip, Concord grape, strawberry, vanilla, lavender, and apricot, with complex layered flavors, striking clarity, and a delicate mouthfeel.
Toronto boutique roastery with a playful, crew‑oriented brand, sourcing sustainably through its “We the Origin” direct-buy program. Offers a broad lineup including rare and experimental competition lots.
